Strawberry Cheesecake Overnight Oats No Bake
Highlighted under: Light & Wholesome
I absolutely adore starting my day with these Strawberry Cheesecake Overnight Oats. They are not only delicious but also super easy to prepare. With the luscious flavor of fresh strawberries and the creaminess of cheesecake, I feel like I’m treating myself to dessert for breakfast! Plus, the no-bake aspect means I can whip up a batch the night before and grab it on my busy mornings. Give this recipe a try, and I promise you won't regret it!
When I first tried making overnight oats, I was skeptical. I didn't think they could possibly be as satisfying and delicious as they sounded. However, after perfecting this Strawberry Cheesecake version, I quickly changed my mind! The combination of creamy Greek yogurt and oats topped with fresh strawberries creates a flavor explosion that is both refreshing and indulgent.
I’ve found that letting the oats soak overnight allows the flavors to meld beautifully, giving each bite a delightful sweetness. You can customize this recipe with your favorite fruit or even add a drizzle of honey for extra sweetness. It’s a perfect recipe for busy mornings!
Why You'll Love This Recipe
- Rich strawberry flavor combined with creamy cheesecake essence
- Quick prep time allows for easy breakfast or snack
- Healthy breakfast option filled with nutrients
Ingredients
Gather all your ingredients before you begin.
Ingredients
- 1 cup rolled oats
- 1 cup milk (or dairy-free alternative)
- 1/2 cup Greek yogurt
- 1/4 cup cream cheese, softened
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
- 1/4 teaspoon cinnamon (optional)
Make sure to mix everything well for the best texture.
Instructions
Follow these steps to prepare your oats.
Mix the Base
In a mixing bowl, combine the rolled oats, milk, Greek yogurt, softened cream cheese, honey, and vanilla extract. Stir until all ingredients are well blended and creamy.
Add Strawberries
Fold in the chopped strawberries gently, reserving a few for topping later. Ensure they are evenly distributed in the mixture.
Chill
Transfer the mixture to a jar or container and cover it. Refrigerate overnight or at least for 4 hours to let the flavors meld and the oats soften.
Serve
Before serving, sprinkle the reserved strawberries on top and add a dash of cinnamon if desired. Enjoy your delicious overnight oats cold!
Enjoy your creation!
Pro Tips
- For added crunch, consider topping with granola or nuts right before serving.
Questions About Recipes
→ Can I use frozen strawberries?
Yes, you can use frozen strawberries! Just make sure to thaw them before mixing.
→ How long do these oats last in the fridge?
They can last up to 3 days in the fridge, but they taste best within the first couple of days.
→ Can I substitute the Greek yogurt?
Absolutely! You can use regular yogurt or a dairy-free yogurt if you prefer.
→ Is this recipe gluten-free?
To make it gluten-free, ensure you use certified gluten-free oats.
Strawberry Cheesecake Overnight Oats No Bake
I absolutely adore starting my day with these Strawberry Cheesecake Overnight Oats. They are not only delicious but also super easy to prepare. With the luscious flavor of fresh strawberries and the creaminess of cheesecake, I feel like I’m treating myself to dessert for breakfast! Plus, the no-bake aspect means I can whip up a batch the night before and grab it on my busy mornings. Give this recipe a try, and I promise you won't regret it!
Created by: Rowena Clarke
Recipe Type: Light & Wholesome
Skill Level: Beginner
Final Quantity: 2 servings
What You'll Need
Ingredients
- 1 cup rolled oats
- 1 cup milk (or dairy-free alternative)
- 1/2 cup Greek yogurt
- 1/4 cup cream cheese, softened
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
- 1/4 teaspoon cinnamon (optional)
How-To Steps
In a mixing bowl, combine the rolled oats, milk, Greek yogurt, softened cream cheese, honey, and vanilla extract. Stir until all ingredients are well blended and creamy.
Fold in the chopped strawberries gently, reserving a few for topping later. Ensure they are evenly distributed in the mixture.
Transfer the mixture to a jar or container and cover it. Refrigerate overnight or at least for 4 hours to let the flavors meld and the oats soften.
Before serving, sprinkle the reserved strawberries on top and add a dash of cinnamon if desired. Enjoy your delicious overnight oats cold!
Extra Tips
- For added crunch, consider topping with granola or nuts right before serving.
Nutritional Breakdown (Per Serving)
- Calories: 290 kcal
- Total Fat: 8g
- Saturated Fat: 3g
- Cholesterol: 15mg
- Sodium: 120mg
- Total Carbohydrates: 44g
- Dietary Fiber: 5g
- Sugars: 10g
- Protein: 10g