Almond Butter Protein Balls

Name: Almond Butter Protein Balls
Prep time: 10 min
Total time: 10 min
Yield: 12 balls
Ingredients: 1 cup almond butter; 1/2 cup rolled oats; 1/4 cup honey; 1/4 cup protein powder; 1/4 cup dark chocolate chips; 1 teaspoon vanilla extract; A pinch of salt

Highlighted under: Light & Wholesome

These delicious almond butter protein balls are the perfect snack for a quick energy boost.

Created by

Rowena Clarke

Last updated on 2025-12-24T19:21:35.230Z

These almond butter protein balls are not only easy to make but also packed with nutrients to keep you energized throughout the day. Perfect for pre or post-workout snacks, they combine the wholesome goodness of almond butter with oats, honey, and protein powder for a satisfying treat.

Why You'll Love This Recipe
Nutty flavor with a hint of sweetness from honey
Packed with protein for sustained energy
No baking required, quick and easy to prepare

A Nutritional Powerhouse

Almond butter protein balls are not only a tasty treat but also a nutritional powerhouse. Almond butter is rich in healthy fats, protein, and fiber, making it an excellent choice for those looking to fuel their bodies with wholesome ingredients. The combination of almond butter and rolled oats offers a satisfying crunch and keeps you feeling full longer, which is perfect for curbing cravings between meals.

In addition to almond butter, these protein balls include honey, which not only adds a natural sweetness but also provides a quick source of energy. Honey is known for its numerous health benefits, including antioxidant properties that can help boost your immune system. With the added protein powder, these bites become a well-rounded snack that supports muscle recovery and helps maintain energy levels throughout the day.

Perfect for Any Occasion

These almond butter protein balls are incredibly versatile and can be enjoyed at any time of the day. Whether you need a quick breakfast on the go, a pre- or post-workout snack, or a satisfying treat during the afternoon slump, these protein balls fit the bill perfectly. You can even pack them in lunchboxes for kids or take them on family road trips as a nutritious snack that everyone will love.

What’s more, you can easily customize the recipe to suit your taste preferences. Feel free to swap out the dark chocolate chips for dried fruit, nuts, or seeds. This adaptability makes it easy to keep the snack fresh and exciting, ensuring you won’t get bored with the same flavor profile. You can also experiment with different protein powders for added variety.

Easy to Make and Store

One of the best aspects of these almond butter protein balls is how easy they are to prepare. With no baking required, you can whip them up in just a few minutes. Simply combine the ingredients, form them into balls, and let them chill. This makes it a perfect recipe for busy individuals or families who want healthy snacks on hand without spending hours in the kitchen.

Storing these protein balls is a breeze, too. Once chilled, you can keep them in an airtight container in the refrigerator for up to a week. They also freeze well, so you can double the batch and have a stash ready for those days when you need a quick energy boost. Just pop them out of the freezer and let them thaw for a few minutes before enjoying.

Ingredients

Ingredients for Almond Butter Protein Balls

1 cup almond butter
1/2 cup rolled oats
1/4 cup honey
1/4 cup protein powder
1/4 cup dark chocolate chips
1 teaspoon vanilla extract
A pinch of salt

Mix all the ingredients well to form a dough-like consistency.

Instructions

Combine Ingredients

In a mixing bowl, combine almond butter, rolled oats, honey, protein powder, dark chocolate chips, vanilla extract, and a pinch of salt. Mix until well combined.

Form the Balls

Using your hands, scoop out small portions of the mixture and roll them into balls. Place them on a parchment-lined baking sheet.

Chill and Serve

Refrigerate the protein balls for at least 30 minutes to firm up before serving. Enjoy your delicious and nutritious snack!

Store any leftovers in an airtight container in the refrigerator for up to a week.

Pro Tips

You can customize these protein balls by adding your favorite nuts, seeds, or dried fruits.

Tips for Success

To ensure the best texture for your almond butter protein balls, use a creamy almond butter without added sugar or oils. This will help your mixture stick together better and create a smooth, cohesive ball. If your dough seems too dry, you can add a little extra honey or a splash of almond milk to help it come together.

When rolling the balls, you can wet your hands slightly with water to prevent the mixture from sticking to your fingers. This little trick makes the process cleaner and easier.

Serving Suggestions

These protein balls are delicious on their own, but you can elevate them even further with some creative serving suggestions. Try drizzling a bit of melted dark chocolate over the top for an indulgent treat or rolling them in shredded coconut or crushed nuts for added texture.

For a fun twist, pair the protein balls with fresh fruit or yogurt for a balanced snack. They also make a great addition to a charcuterie board, alongside cheese and crackers, for a unique take on a traditional appetizer.

Nutritional Information

Each almond butter protein ball is packed with nutrients to support an active lifestyle. On average, one ball contains around 100 calories, making it a perfect bite-sized snack. With approximately 4 grams of protein and healthy fats, these treats provide sustained energy without the sugar crash associated with many store-bought snacks.

Additionally, the fiber content from oats and almond butter aids in digestion and can help you feel fuller for longer. This balanced approach to snacking allows you to indulge without the guilt, making it an excellent choice for health-conscious individuals.

Questions About Recipes

→ Can I use a different nut butter?

Yes, any nut butter like peanut or cashew butter can be used.

→ How long do these protein balls last?

They can last up to a week in the refrigerator.

→ Can I freeze these protein balls?

Absolutely! They freeze well for up to 3 months.

→ Are these protein balls gluten-free?

Yes, as long as you use gluten-free oats, these protein balls are gluten-free.